What’s Cooking with Luca Paris.

Luca’s guest in the first segment is Chef Kevin Halligam from Local Eatery in Laconia.

What’s Cooking with Luca Paris

Luca’s guest include Chef Ben Knack from the Bedford Village Inn and Chef Sandy D’Amato from Good Start Farm in Hatfield MA.

Whats Cooking with Luca Paris.

Bobby Dorman, the “Ice Cream Chef” from the Walpole Creamery is Luca’s guest.

What’s Cooking with Luca Paris.

Luca’s guest is John from Achille Agaway. John shares tips on growing onions, garlic herbs and more.

What’s Cooking with Luca Paris

Luac’s special guest is Allen Salkin, the author of “From Scratch, Inside The Food Network.”

What’s Cooking with Luca Paris.

Special Guest, Scott Rogers from the Cheshire room at the Cheshire Career Center.

What’s Cooking with Luca Paris.

Luca’s guest is Chef Jeffrey Weiss, author of “Charcuteria, The Soul Of Spain”.

What’s Cooking with Luca.

Dave from the Henniker Brewing Company joins Luca to talk about his beer dinner this sunday

What’s Cooking with Luca.

Matt from Stonewall Farm in Keene Joins Luca and Dan to talk about the Maple Sap Gathering contest coming up. Luca shares two Maple Syrup related recipes

What’s Cooking With Luca Paris.

Luca shares a salmon recipe and we talk about the upcoming Men Who Cook event to benefit MFS.